News
Grade 7s bring creativity and food together!
It is beautiful to see how new thinking reveals itself when the...
Waste doesn’t go ‘away’
If we could make the invisible impacts of our choices and behaviours...
Our first AGM and sharing our Annual Impact Reflection report for 2025
A first for the Sustainability Institute: our inaugural Annual...
Our Afro-Brazilian Wild Food Journey
We are thrilled to share the deliciousness that resulted from our...
A story of strength and gratitude: Meet Stacey Lee Malgas
The story of Stacey-lee, another Lynedoch youth, begins with her...
From carpentry to kilowatts: Neo Ubisse’s story
At the Sustainability Institute we have witnessed many young people...
From barren to bounty: 25 years of restoring land and people
“Rather than seeing our relationships as hierarchical and...
Soil, Soul & Society: From foresight to legacy – building systems that outlive us
In a time marked by ecological strain, accelerating technological...
Working with youth in the Lynedoch Valley: Imagining new futures together
Written by Kamohelo Ramaipato, Lynedoch Youth Hub Coordinator ...
A decade of offering bursaries for children in Lynedoch valley – giving access to quality education
"Education is the great engine of personal development. It is...
What if the environment was the curriculum?
Interview and reflections from Shaun Dunn, Programme Leader: Diploma...
Sustainability Institute and MyBitSecure launch smart agriculture pilot to advance soil health and sustainable food production
The Sustainability Institute (SI) partnered with African agritech...















